Paris-born Guillaume Brahimi is one of Australia’s most popular chefs, known for his artful blend of French techniques with Australian flavours. A well-recognised personality from TV's MasterChef, as well as host to SBS's Plat du Tour and Guillaume's Paris. Guillaume is also the author of three cookbooks that celebrate the joy of cooking for loved ones. Bistro Guillaume, the chef's eponymous restaurant offering, can be found in Melbourne and Perth, Australia - delighting diners with classic French bistro meals and ambience.
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Guillaume Brahimi
Barangaroo, Australia
