Founded by patissierie chef Morgan Hipworth, Bistro Morgan has become a symbol of indulgence, specialising in handcrafted doughnuts, mouthwatering cookies, and irresistible scrolls, all of which are made fresh daily. Bistro Morgan is open every day from 8am-4pm, and offers coffee and toasties on fresh-baked sourdough as well as the pastries they're famous for.