This third-generation, family-run restaurant embraces the heart and soul of Roman traditions and cuisine. With a focus on fresh ingredients and a menu packed full of the rich flavours of Rome, you're in for an authentic dining experience. You'll find several pasta options at Checco Er Carettiere, but it's their specialty "paranza" fish - the freshest catch of the day, seasoned to perfection - that steals the spotlight. When in Rome, eat like the Romans.