A family business, they're committed to preserving traditional techniques and local flavours, passing them down from father to son. It's not just meat pies though, Pastelería Zaher has an endless, mouthwatering array of empanadas, pastries, and delectable desserts (to name just a few).
"Come here for Pastel de Carne (Murcian meat pie) - you need to order it special and have it at the bar for the real experience. If you are brave, try Con Sesos (lambs brains) - sooooooooo delicious!!!"