Explore André Chiang's recipes, restaurant recommendations and latest news.
André Chiang is a world-renowned Taiwanese chef and founder of several highly acclaimed restaurants including RAW, Restaurant André and Burnt Ends. André's cooking style is based on his "Octaphilosophy" of preparing dishes, and he has received numerous accolades, including the Lifetime Achievement Award from Asia's 50 Best Restaurants. Through his passion and innovation, André continues to inspire young chefs in Taiwan and beyond.
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