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"Amazing produce, creative dishes, cooking over fire, wonderful wines. This place in Sydney is one of my absolute favourites. Chef Matt Lindsey is a genius. His food has so much soul and serves some incredible combinations that are super tasty."
"To this day this has to be in my top 3 places to eat and drink in Australia. It was pretty incredible when it opened over 10 years ago. Somehow they just seem to raise the bar with every visit. With so many greatest hits, the Potato Bread has a cult following of its own."
""I wish I could cook as well as Matt Lindsay. Clever cooking, no smoke and mirrors, juyst food served from the head and the heart"."