Start your 14 day free trial now
squiggle
See chef comments and replies
Culinary Wonderland
Culinary Wonderland

Subscribe to our newsletter to get 10% off your first month

By signing up for this discount you agree to receive marketing emails from Culinary Wonderland. You can unsubscribe at any time, see our privacy policy for more information.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

© Copyright Culinary Wonderland 2026

|Terms and Conditions|Privacy policy|Cookie policy
  1. Home/
  2. Discover/
  3. Chefs/
  4. Sergio Perera
Sergio Perera

Sergio Perera

Sergio Perera was born in Zaragoza, Spain, his love for cooking began in his grandfather’s kitchen where he learnt the traditional cuisine of the Aragon region. Sergio trained at esteemed restaurants like ARZAK and elBulli, he embraces traditional and modern cooking techniques, integrating food science and sustainability. Inspired by the Japanese Kaiseki tradition, Sergio's elegant style focuses on whole ingredients relying on the natural beauty of food, and cooking with intuition and instinct. Sergio has cooked for entertainers, athletes, and royalty globally, notably as private chef and nutritionist for Chris Hemsworth. He contributed to the CENTR app, offering holistic recipes and wellness programs. Sergio is a brand ambassador for Winning Appliances and recently opened the acclaimed ORA Japanese dining and bar in Sydney's Waterloo.

Cook My Recipes

See All
Level 320 Min
Open for a preview or subscribe for full access.
Squash & Pea Risotto
Squash & Pea Risotto
Sergio Perera
Verified Chef

Sergio Perera

Level 320 Min
Open for a preview or subscribe for full access.
Savoury Porridge with Caramelised Onion, Shiitake, Fried Duck Egg, Chili & Crispy Parmesan
Savoury Porridge with Caramelised Onion, Shiitake, Fried Duck Egg, Chili & Crispy Parmesan
Sergio Perera
Verified Chef

Sergio Perera

Level 330 Min
Open for a preview or subscribe for full access.
Patatas Bravas
Patatas Bravas
Sergio Perera
Verified Chef

Sergio Perera

Level 312 Min
Open for a preview or subscribe for full access.
Mushroom Toast with Crisp Parmesan
Mushroom Toast with Crisp Parmesan
Sergio Perera
Verified Chef

Sergio Perera

Level 37 Min
Open for a preview or subscribe for full access.
Grilled Avocado with Raw Cured Kingfish
Grilled Avocado with Raw Cured Kingfish
Sergio Perera
Verified Chef

Sergio Perera

Level 420 Min
Open for a preview or subscribe for full access.
Crushed Zucchini with Garlic, Walnut, Herbs, Green Tahini and Soft-boiled Egg
Crushed Zucchini with Garlic, Walnut, Herbs, Green Tahini and Soft-boiled Egg
Sergio Perera
Verified Chef

Sergio Perera

Eat at my favourite spots

Ester

Chippendale, Australia

Ester
Casa Oaxaca el Restaurante

Oaxaca de Juarez, Mexico

Casa Oaxaca el Restaurante
La viña

Donostia, Spain

La viña
La Cuchara de San Telmo

Donostia, Spain

La Cuchara de San Telmo
EL Xampanyet

Barcelona, Spain

EL Xampanyet
Estimar

Barcelona, Spain

Estimar

Visit my restaurants

ORA

Waterloo, Australia

ORA
Read my thoughts
See All
Sergio Perera Interview: Tips For A Balanced Diet On A Budget - GQ Australia

Sergio Perera Interview: Tips For A Balanced Diet On A Budget - GQ Australia

By Sergio Perera

How to sharpen your knives at home

How to sharpen your knives at home

By Sergio Perera