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"Love the pimped up, pumped up flavours that Thi brings together for her iteration of funky Lao food that is so of the moment - a flavour explosion for the palate, always thrilling and thought provoking."
"I have cooked alongside chef Thi Le twice now and am always amazed at her innate ability to create unique combinations of flavours that excite my palate. Together with her partner Jia-Yen Lee, they run a home-style casual restaurant that draws on the many traditions of Laos creating inventive food that is just damn delicious. If that wasn't enough right next door they also serve cook incredible wood-fired bahn-mi at Ca Com."