Members' recipe

Dairy-free Butter Chicken with Coconut Yoghurt

Name: Dairy-free Butter Chicken with Coconut Yoghurt
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Cuisine: Indian

Shannon Bennett

Move over local takeaway shop, we've got this. Chicken thighs, marinated in zesty Tahitian lime and spices before being gently seared. A richly spiced, tomato-based sauce is enriched with coconut yoghurt and cashew butter. Whether you’re serving it with fluffy basmati rice, or your favourite flatbread, this dish is your new comfort food staple.

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