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  4. Pineapple and Raspberry Semifreddo
Pineapple and Raspberry Semifreddo recipe preview

Members' recipe

Pineapple and Raspberry Semifreddo

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Siba Mtongana
Semifreddo is a type of frozen dessert that originates from Italy. It is typically made by combining whipped cream with a custard base, which is then frozen until it has a semi-solid, mousse-like texture. A perfect dish to make ahead, as you will need to allow freezing time, ideally overnight.

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