Members' recipe

Spiced Roast Pear with Warm Hazelnut Praline Crème Anglaise

Name: Spiced Roast Pear with Warm Hazelnut Praline Crème Anglaise
Prep time: 45 min
Cook time: 1 h 30 min
Total time: 2 h 15 min
Yield: 6 servings
Cuisine: French

Shannon Bennett

GFVG

Tender steamed pears are roasted in a fragrant spiced caramel and served with a silky hazelnut praline crème anglaise. This comforting dessert balances warm spice, rich caramel and deep roasted nut flavours.

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