Start your 7 day free trial now
squiggle
See chef comments and replies
Culinary Wonderland
Culinary Wonderland

Subscribe to our newsletter to get 10% off your first month

By signing up for this discount you agree to receive marketing emails from Culinary Wonderland. You can unsubscribe at any time, see our privacy policy for more information.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

© Copyright Culinary Wonderland 2026

|Terms and Conditions|Privacy policy|Cookie policy
  1. Home/
  2. Cook/
  3. Recipes/
  4. Summer Lentil Dahl with Pickle and Coriander Cream
Summer Lentil Dahl with Pickle and Coriander Cream recipe preview

Members' recipe

Summer Lentil Dahl with Pickle and Coriander Cream

D
tick
David & Stephen Flynn
VG·DF·Vegan
We make three components, a lentil curry, a coriander cream and a pickled spicy cucumber (that looks like watermelon) to bring a well-rounded nourishing meal to the table. Serve with your favourite grain of choice or a wholemeal flatbread.

This recipe is part of CW membership. Sign in to check your access.