Members' recipe

Summer Lentil Dahl with Pickle and Coriander Cream

Name: Summer Lentil Dahl with Pickle and Coriander Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian

David & Stephen Flynn

VGDFVegan

We make three components, a lentil curry, a coriander cream and a pickled spicy cucumber (that looks like watermelon) to bring a well-rounded nourishing meal to the table. Serve with your favourite grain of choice or a wholemeal flatbread.

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