Members' recipe

Tomato and Feta Tart with Parmesan Crust

Name: Tomato and Feta Tart with Parmesan Crust
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8 servings
Cuisine: Australian

Warren Mendes

This tart is as much about the crust as it is about the filling. The cheats parmesan shortcrust is simply pressed into the base and the salty feta filling goes incredibly well with fresh and sweet tomatoes.

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