Chef George Calombaris has enjoyed more than 25 years working in commercial kitchens and a decade as a household name on MasterChef. He talks to BeanScene about frappés, fulfilment, and what the future has in store.
Chef George Calombaris has enjoyed more than 25 years working in commercial kitchens and a decade as a household name on MasterChef. He talks to BeanScene about frappés, fulfilment, and what the future has in store.