Ritz Paris Le Comptoir Review: Chef Kirsten Tibballs Recommends Ritz Paris Le Comptoir

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Ritz Paris Le Comptoir

The elegance and luxury of the Ritz Paris is maintained by its in-house bakery and patisserie.

Recommended by Kirsten Tibballs

38 Rue Cambon, 75001 Paris, France

Paris

François Perret celebrates Parisian cuisine by flaunting a playful and zesty patisserie focussed menu. Each item is hand-crafted and made in-house using the best quality ingredients. Must-try dishes include the Madeleine fondant hearts and chocolate cherry mille-feuille.

Chef Recommendations

Kirsten Tibballs

"For a quick visit, go to the patisserie. You must try the Madeleines - passionfruit and raspberry were my favourites. If you have more time, I recommend booking the afternoon tea at the Ritz."