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Chickpea, Feta and Herb Salad

Members' recipe

Chickpea, Feta and Herb Salad

Name: Chickpea, Feta and Herb Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: International

Sarah Pound

This vibrant salad combines nutty freekeh, creamy feta, and hearty chickpeas with a medley of fresh herbs and sweet pops of cranberry. Light yet satisfying, it’s tossed in a tangy lemon-tahini dressing that brings all the flavours together. Perfect for meal prep, picnics, or a nourishing work lunch, it’s endlessly adaptable with your choice of grain and nuts.

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