Members' recipe

Slow Cooked Beef Goulash with Buttered Mushrooms and Gnocchi

Name: Slow Cooked Beef Goulash with Buttered Mushrooms and Gnocchi
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 8 servings
Cuisine: Hungarian, International

Sarah Pound

It is similar to my slow cooked lamb in that it requires VERY LITTLE effort, but yields an absolutely delicious result. The meat is so tender, the sauce beautifully rich and yet there is no pre-browning of the meat or any time consuming preparation. The buttered mushrooms add a wonderful creamy element and the gnocchi ties it all together.

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